Looking for a delicious snack that can elevate your appetizers or simply satisfy your cravings? Savory nuts are the perfect solution! Flavorful, crunchy, and packed with protein, these seasoned nuts are not only a tasty treat but also a versatile option for gatherings, movie nights, or a quick pick-me-up. In this article, we’ll walk you through the ingredients, simple steps, and variations to create your own savory nuts that will be hard to resist.
Ingredients
- Nuts:
- 2 cups mixed nuts (almonds, cashews, pecans, walnuts)
- Seasoning:
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon cayenne pepper (optional)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon fresh rosemary or thyme (dried works too)
How to Make Savory Nuts
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C).
- Mix Ingredients: In a mixing bowl, combine the mixed nuts with olive oil and all the seasoning ingredients. Toss until the nuts are evenly coated.
- Spread on Baking Sheet: Line a baking sheet with parchment paper and spread the seasoned nuts in a single layer for even roasting.
- Roast Nuts: Bake in the preheated oven for 10-15 minutes, stirring halfway through, until the nuts are golden brown and fragrant. Keep a close eye on them to prevent burning.
- Cool and Serve: Remove from the oven and allow the nuts to cool completely. Serve in a bowl or store in an airtight container.
Notes
- Substitutions: Feel free to use any combination of nuts you prefer; almonds, pistachios, or macadamia nuts make great alternatives.
- Variations: Experiment with different herbs and spices, such as curry powder, cumin, or even a sweet touch with cinnamon and sugar for a twist.
Nutrition Facts (Per Serving – About 1 ounce)
- Calories: 170
- Protein: 5g
- Fat: 15g
- Carbohydrates: 6g
Conclusion
Savory nuts are a quick and satisfying snack that can suit any occasion, from casual gatherings to festive parties. Their versatility allows you to customize flavors to your taste, making them a go-to recipe for any snack lover. Try these savory nuts today and share your creations or variations in the comments below!
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